KOW-MOO-DANG @ A TAN STALL
Here we are, our new dish is arrived !! If you would like to know more and have a taste of our new dish, come and find us at the Guernsey North Show @ Saumarez Park on Wednesday 22nd and Thursday 23rd August 2012. Look out for the RED TENT !!
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 The North Show is one of the main events in Guernsey's summer calendar, and takes place in the wonderful rural setting of Saumarez Park. Each year the Show attracts thousands of visitors to:
The displays of exhibitors' entries, ranging from Guernsey livestock through fur and feather, fruit, vegetables, flowers, flower arrangements, cookery, photography, art and craft. The programme of arena events, showcasing local and off-island talent, and including in the afternoon of day two, the Guernsey Battle of Flowers, which culminates in the evening illuminated cavalcade, the whole rounded off with a firework display. The Show is also supported throughout the two days by a fun fair, and refreshment and other stalls and displays. For the entrance prices and more details please go to http://www.guernseynorthshow.org.gg/index.html 
Gingy Tingy Sauce is now available to purchase at our stall.
The bigger size is 250 ml. and the smaller size is 100 ml.  This Friday (3rd Aug) at the Fresh Friday Market. I would like to introduce a Yellow Curry (turmeric flavour) as one of my special menus. This is a very common Thai curry. I made this curry especially for vegetarians, however, if you are a meat eater, you can just simply add your favourite meat in it e.g. chicken or prawn. I am a big fan of lobster and what I did was, just poured the Yellow curry sauce over my lobster then finished it off in the oven for about 15 - 25 minutes at about 180 degree Celsius or lower depending on your oven. Now, if you like the look of this, you know where to come! 
| AuthorTan Blondin ArchivesAugust 2012 CategoriesAll |
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